One of the dinners Darrell and I both love to have, when we can find a score on reasonably priced salmon, is this oven baked salmon with a honey garlic marinade.
It's so easy and simple, and you can make a balanced meal with some whole grain quinoa, wild rice, or a sweet potato on the side. Easy, quick, and delicious- and you all know those are my three favorite things!
Here's how you start: gather your salmon portions, for how many servings you need, about 6 ounces each. In a large ziplock bag, mix the following (for two servings, double for four) and marinate for a minimum of 20 minutes in the fridge:
-1 clove garlic, minced
-1 tsp. sea salt
-1 tsp. cracked pepper
-2 T. Local raw honey
-1 T. Bragg's liquid Aminos
-1 T. Olive or Sesame Oil
Place in your preheated oven at 400 degrees (I like to use a foil-lined pan sprayed lightly with olive oil), and cook for 20-25 minutes. It doesn't get much easier than this, guys!
I prefer to check it after 20 minutes, breaking the salmon in the middle of the largest piece with a fork. It should flake apart lightly and easily in a clean fashion- then you'll know it's done!
You can serve it with your choice of sides, as I mentioned before. I prefer asparagus and maybe a portion of wild rice or sweet potato, putting this 21 Day Fix approved meal at one red❤️, two greens 💚💚, one yellow💛 and one tsp🔸. Enjoy!
Please like, share, comment, etc! I love hearing from you guys! Thanks again, Amanda
Star Diamond Coach Amanda Noddings
Www.facebook.com/TeamDrivenFitness
Www.facebook.com/FitMomAmanda
Posts
No comments:
Post a Comment